Freeze Dried Mandarin, Feijoa and Lemon Dark Chocolate Bar

Mandarin, Feijoa & Lemon Dark Chocolate Bar 

Bright, bold and beautifully Kiwi, this handcrafted dark chocolate bar (96g) brings together premium Callebaut dark chocolate with a generous topping of freeze-dried mandarin, feijoa and lemon. The citrus notes sparkle against the rich cocoa base, making it a refined treat.

Why You’ll Love It

• Premium dark chocolate with vibrant freeze-dried mandarin, feijoa and lemon fruit pieces

• A refreshing, citrus flavour that pairs wonderfully with a good coffee 

• Handcrafted in Auckland, New Zealand with quality ingredients and care

• Suitable for gifting or adding to gourmet food collections

Items to Note

Store in a cool, dry place away from direct sunlight.

Ingredients
Premium Callebaut dark chocolate (min 55% cacao) with freeze-dried mandarin, feijoa and lemon pieces.

Allergen Information

• Gluten free.

• Dark chocolate is dairy free, but made on equipment that also processes milk products so traces may be present.